| 職種/仕事内容 |
仕事内容
We are now seeking a Project Manager for the internatioal event in 2025.
The Project Manager leads all aspects of project specific operations. Successfully execute Expo Osaka 2025 project and meet the company goals.
Once in a Lifetime Opportunity!!
【Benefits】
Incentive Bonus
New Year Holiday
A Christmas break
Pay raise system
Managerial Position Allowance
Social Insurance
Employment Insurance
Free Staff Meals
Transportation Allowance
Health Check-up
Uniform Allowance
Accomodation in Osaka (for applicants from outside Osaka)
Job Type: Full-time
Pay: 400,000 - 700,000 per month
(Incl. Managerial Position Allowance)
【Essential Functions】
1. KEY PERSONALITY TRAITS: As the Project Manager, you will be exposed to confidential information. Confidentiality and Integrity are vital traits to be successful in this position. Sales ability, Multitasking and Follow through skills are key to achieve success in this position. RELATIONSHIPS: Strive to foster relationships with all clients, and work to enhance and communicate trust. Create strong network and actively engages clients.
2. PROJECT RELATED DUTIES: In charge of the Expo project including:
a. Business development stage. (Lead generation, RFP and bidding process, sales activities, proposal generation, presentation etc.)
b. During Expo 2025 acts as an Operations Manager to Expo related businesses. (Pre-opening, soft-opening process, operations, hiring, day-to-day operations management, client reporting etc.)
c. Manages shut down process, invoicing, demolition work, recycling equipment etc.
3. ONSITE MANAGEMENT: You will be relocated to Osaka from February 2025 to manage the process on site.
【Key Skills (Personal Traits)】
· Management-level experience in the F&B industry as a chef or in front-of-house roles.
· Approachable, good communication and sales skills.
· Ability to multitask, time management, and prioritization skillset.
· Independent worker, self-starter, initiative driven.
· Willingness to learn with an open mind and desire to improve.
· Proficient with using computers (MS Office) and communicating on the phone.
· Comfortable in a fast-paced environment with multiple tasks and projects at hand.
· Discretion and confidentiality. Privy to information that must be protected and not shared.
· Passion for food
【Education/ Requirements】
· Conversational level Japanese and English language skill.
· A degree in any discipline.
· Project Management or location management experience
· Minimum 5 years of total work experience with 1 year in a similar role.
Cezars Kitchen is a leader in food service in Japan and the international community.
Since our beginning in 1996, we have served hundreds of thousands of satisfied customers in schools and businesses throughout Japan, Malaysia, Singapore and Korea.
Our chefs are from all over the world, and they are all unique and passionate about cooking.
Please visit our website for more information.
www.cezarskitchen.com
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| 対象となる方 |
求めている人材
【Key Skills (Personal Traits)】
· Management-level experience in the F&B industry as a chef or in front-of-house roles.
· Approachable, good communication and sales skills.
· Ability to multitask, time management, and prioritization skillset.
· Independent worker, self-starter, initiative driven.
· Willingness to learn with an open mind and desire to improve.
· Proficient with using computers (MS Office) and communicating on the phone.
· Comfortable in a fast-paced environment with multiple tasks and projects at hand.
· Discretion and confidentiality. Privy to information that must be protected and not shared.
· Passion for food
【Education/ Requirements】
· Conversational level Japanese and English language skill.
· A degree in any discipline.
· Project Management or location management experience
· Minimum 5 years of total work experience with 1 year in a similar role.
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